Caffe’ dei Fiori (NYC, US)

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Phil and I celebrated Valentine’s Day this year with a dinner at Caffe’ dei Fiori on the Upper East Side of Manhattan. The atmosphere was romantic with a rose & lit candle at every table; and I also appreciated the cute touch that the restaurant put in sprinkling adorable Valentine themed confetti on the table! The food was great, especially the duck breast, and our waiter was attentive but not overly so. My only complaint was the distance (or almost lack of) between the tables, especially on Valentine’s Day when most couples are hoping for some space and intimacy!

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Sutton Inn (NYC, USA)

You know those days when you get off work and you’re just SO hungry? Well, today is one of those days for me because I was so busy at work that my breakfast and lunch consisted of a granola bar each. Sad. Life.

Anyway, I got to reminiscing about the time that Phil made a reservation earlier this year at Sutton Inn for our Valentine’s Day dinner ❤ The place had just opened up a few months ago in November 2014 to amazing reviews. And I remember the service at Sutton Inn being on point and the food being an interesting take on traditional American cuisine. Moreso, the restaurant had provided additional tastings to their 4-course prix fixe Valentines Day 2015 menu! Happy memories = happy me again. Now time to find food…

Complimentary: Oyster

Complimentary: Oyster

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Vitae (NYC, USA)

Located in Midtown, you will find the restaurant Vitae, which translates into the word “life” in English – and that is exactly what you will appreciate more after your meal here!

strawberry, cucumber & watermelon

strawberry, cucumber & watermelon

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